What to order in Indian restaurant

What to order in Indian restaurant: A complete guide for first-time and regular diners

If you’ve ever wondered what to order in Indian restaurant, you’re not alone. Indian cuisine is rich, diverse, and sometimes overwhelming because of its variety of flavors, spices, and regional specialties. Whether you are a beginner or someone looking to explore more, knowing what to order in Indian restaurant can completely transform your dining experience.

Indian food is not just about curries—it’s a balance of textures, aromas, and cooking styles. From smoky tandoor dishes to creamy gravies and fragrant rice, every plate tells a story. This guide will help you confidently decide what to order in Indian restaurant while also introducing you to some must-try dishes, including signature flavors from Kesari Kebab.

Start with appetizers (Starters)

A great Indian meal begins with appetizers that awaken your taste buds. These are usually flavorful, slightly spicy, and perfect for sharing.

Popular choices include:

  • Samosa: Crispy pastry filled with spiced potatoes or meat
  • Paneer Tikka: Grilled cottage cheese cubes marinated in spices
  • Chicken Tikka: Juicy chicken pieces cooked in a tandoor
  • Seekh Kebabs: Minced meat skewers infused with herbs

If you’re visiting Kesari Kebab, their kebabs are a standout—perfectly grilled, aromatic, and rich in authentic flavors.

Main course: The heart of Indian cuisine

When deciding what to order in Indian restaurant, the main course is where you should focus the most. Indian main dishes usually come with gravies and are paired with bread or rice.

Vegetarian options

  • Paneer Butter Masala: Creamy tomato-based curry with soft paneer
  • Dal Makhani: Slow-cooked lentils with butter and cream
  • Chana Masala: Spiced chickpea curry

Non-vegetarian options

  • Butter Chicken: A globally loved creamy chicken curry
  • Chicken Curry: Traditional and flavorful
  • Lamb Rogan Josh: Rich and aromatic Kashmiri dish

At Kesari Kebab, the balance of spices and texture in their gravies makes every dish memorable.

Indian breads: The perfect companion

Indian breads are essential when figuring out what to order in an Indian restaurant, as they complement curries perfectly.

Some must-try options:

  • Naan: Soft, fluffy bread baked in a tandoor
  • Butter Naan: A richer version with butter
  • Garlic Naan: Infused with garlic flavor
  • Roti: A lighter whole wheat option

Pairing the right bread with your curry enhances the entire meal.

Rice dishes: Aromatic and satisfying

Rice dishes are another key part of Indian dining.

Top picks include:

  • Biryani: Fragrant rice cooked with spices, herbs, and meat or vegetables
  • Jeera Rice: Simple cumin-flavored rice
  • Pulao: Mildly spiced rice with vegetables

Biryani, especially, is a complete meal in itself and a must-try for anyone exploring Indian cuisine.

Sides that elevate your meal

Don’t overlook the sides—they add balance and contrast to your meal.

  • Raita: Yogurt mixed with vegetables or spices
  • Pickles (Achaar): Tangy and spicy condiments
  • Papadum: Thin, crispy lentil wafers

These sides help balance spicy dishes and add depth to flavors.

Desserts: Sweet endings

No Indian meal is complete without dessert.

Popular desserts include:

  • Gulab Jamun: Soft fried balls soaked in sugar syrup
  • Kheer: Creamy rice pudding
  • Rasgulla: Spongy cottage cheese balls in syrup

These desserts are rich, indulgent, and perfect for ending your meal on a sweet note.

Drinks to complement your meal

Indian beverages are designed to balance spices and refresh your palate.

  • Lassi: Yogurt-based drink, available in sweet or salty versions
  • Masala Chai: Spiced tea with milk
  • Mango Lassi: A sweet and fruity favorite

Signature experience at Kesari Kebab

If you want a premium and authentic experience, Kesari Kebab stands out for its expertly prepared dishes. Their kebabs are smoky and tender, their curries are well-balanced, and their overall menu offers a perfect introduction to Indian cuisine.

Whether you’re dining in or ordering takeaway, they make it easier to decide what to order in Indian restaurant by offering curated selections that suit every taste preference.

Tips for ordering like a pro

  • Start mild if you’re new to Indian spices
  • Mix vegetarian and non-vegetarian dishes for variety
  • Share dishes to try more flavors
  • Ask for spice levels according to your comfort

Understanding these tips will help you confidently choose what to order in Indian restaurant without feeling overwhelmed.

FAQs

1. What is the best dish for beginners in an Indian restaurant?

Butter Chicken, Paneer Butter Masala, and Garlic Naan are great starting points because they are mild and flavorful.

2. Are Indian dishes very spicy?

Not necessarily. Most restaurants allow you to customize spice levels.

3. What should I order if I am vegetarian?

Paneer dishes, lentils like Dal Makhani, and vegetable curries are excellent choices.

4. Is Indian food healthy?

Yes, many dishes use fresh ingredients, spices, and balanced cooking methods. Opt for grilled items and lentils for healthier options.

5. What is the most popular Indian dish?

Butter Chicken and Biryani are among the most popular globally.

Choosing what to order in an Indian restaurant doesn’t have to be confusing. By understanding the structure of an Indian meal—starters, mains, breads, rice, and desserts—you can enjoy a complete and satisfying experience. Whether you’re exploring for the first time or revisiting your favorites, places like Kesari Kebab ensure that every bite is authentic and memorable.

For reservations or orders, you can contact: 07840000707, 01784211553.

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